DIPLOMA AND DEGREE PROGRAMME
IN Hospitality & Tourism Management
First Year Courses:
- Academic and Professional Skills
- Business Analysis for the Service Sector
- Global Food, Drink and Society
- Hospitality Principles and Practices
- Management of Food and Beverage Operations
- Marketing Communications
Second Year Courses:
- Academic Research Skills
- Hotel Outlet Management
- People and Organisations in Context
- Managing Hospitality Resources
- Managing Food and Beverage Operations
- Revenue Management
What happens next?
After the successful completion of the two-year programme at HSHM, qualifying students will have the option to do an assured third year at Sheffield Hallam University, graduating with one of the following Sheffield Hallam Degrees:
- BSc (Hons) International Hospitality Business Management
- BSc (Hons) International Hotel and Resorts Management
- BSc (Hons) International Tourism and Hospitality Business Management
Website: www.shu.ac.uk
Accommodation at SHU https://www.shu.ac.uk/study-here/fees-and-funding/undergraduate/managing-your-money/living-costs
Admission eligibility
- Minimum education qualification: A Levels/Intermediate
- Proficiency in English: Ability to read, write and speak English
- Age: 17 and above